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The turkey only arrived in Northern Europe in 16th century so what did people eat for Christmas Dinner? In this episode I look at the foods available in medieval Ireland. This includes everything from larks cooked in cinnamon and cloves, geese cooked in garlic to soggy pies and lethal takeaways!

A Christmas Feast in Medieval Ireland

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The Top 5 turning points in Medieval Ireland, Part II (the Battle of Athenry)

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